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Before you jump to Fajita Pizza recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be Difficult.
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We hope you got benefit from reading it, now let's go back to fajita pizza recipe. You can cook fajita pizza using 24 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Fajita Pizza:
- Use of For Dough.
- Use of self rising flour.
- Prepare of water.
- Use of yeast.
- Get of sugar.
- Get of salt.
- Provide of olive oil.
- Provide of For Tomato Sauce.
- Get of tomatoes.
- Provide of oil.
- Get of onion.
- Get of garlic clove.
- Use of water.
- Get of salt.
- Take of black pepper.
- Provide of mixed herbs.
- Take of Topping.
- Take of frozen chicken chunks.
- Take of mixed cheese mozzarella and cheddar.
- Get of olives.
- Take of onion diced.
- Get of green capsicum diced.
- Use of mushrooms sliced.
- Use of mixed herbs.
Steps to make Fajita Pizza:
- Make dough. Add sugar and yeast in water. Leave for 2 min. Mix salt in flour. Then add water to flour and knead to form dough..
- Make into a ball. Add 1 tsp olive oil and pat onto dough with hands. Leave to rise for 1 hr in a warm place..
- Make tomato sauce. Wash and halve the tomatoes. In a pot, add oil, diced onions, and 1 clove chopped garlic. Fry for 1 min..
- Add tomatoes to pan. Add salt, pepper, and water. Let it cook on medium heat for 10 mins until tomatoes are soft..
- Mash with back of wooden spoon. Sauce should be thick and chunky. Add herbs and mix. Turn off heat..
- Wash and chop veggies for topping. Defrost chicken chunks..
- Take out dough and roll it out onto a flat surface to form a large circle. Spread sauce over it. Spread all veggies and cheese..
- Bake in preheated oven at 180C for 30 mins. When crust becomes golden, take it out..
- Rest for 5 mins. Serve with garlic butter. Enjoy!.
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