Recipe of Super Quick Homemade Low fat / high in protein omelette

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Low fat / high in protein omelette

Before you jump to Low fat / high in protein omelette recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Need To Be Difficult.

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We hope you got benefit from reading it, now let's go back to low fat / high in protein omelette recipe. To cook low fat / high in protein omelette you only need 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Low fat / high in protein omelette:

  1. Provide 3 of egg whites.
  2. You need 2 of eggs.
  3. Get 6-8 of mushrooms in thin slices.
  4. Provide Half of bell pepper cut in small cubes (you can substitute the green pepper with other peppers at your choice).
  5. Provide of Some olive oil.
  6. Take 2 slices of gouda cheese.
  7. Prepare 3-4 slices of smoked ham or bacon cut in small pieces.
  8. Use of Salt and pepper.

Steps to make Low fat / high in protein omelette:

  1. In a pan, add 2 spoons of olive oil and put it on top of medium to high heat. Add the mushrooms and the pepper and let them lose their liquids for a dew minutes and get a nice colour..
  2. In a bowl, stir the 3 egg white and the 2 eggs, add salt and pepper and mix them together..
  3. When the veggies are ready remove them from the pan. Wipe the pan with some kitchen roll and put it back in high heat with 2 spoons of olive oil..
  4. Mix the eggs mixture and the veggies with the ham and pour it on the pan..
  5. When done from one side, flip it on the other side..
  6. Cover half of the omellete surface with the gouda and cover the cheese with the other half so that the cheese melts. Cut in 2 pieces, serve and enjoy..

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