Simple Way to Make Quick Mike's Tangy Garden Fresh Summer Salad

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Mike's Tangy Garden Fresh Summer Salad

Before you jump to Mike's Tangy Garden Fresh Summer Salad recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Need To Be Difficult.

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We hope you got insight from reading it, now let's go back to mike's tangy garden fresh summer salad recipe. To cook mike's tangy garden fresh summer salad you only need 21 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Mike's Tangy Garden Fresh Summer Salad:

  1. Provide of For The Tangy Garden Fresh Summer Salad.
  2. Prepare 2 of LG Firm Garden Cucumbers [ends cut - peeled - thick sliced].
  3. Prepare 2 of Firm English Cucumbers [ends cut - unpeeled - thin sliced].
  4. Provide 1/2 of LG Purple Onion [thin round slices].
  5. Provide 1/3 Cup of Yellow Bell Peppers [chopped].
  6. You need 1 1/2 of LG EX Firm Beefeater Tomatoes.
  7. Use 1/3 Cup of Red Bell Peppers [chopped].
  8. Get 3 tbsp of Fresh Chives [chopped].
  9. Provide 1 Cup of Fresh Celery [1" chop].
  10. Take 2 tbsp of Fresh Basil [chopped].
  11. Use 1 tbsp of Fresh Dill [minced].
  12. Provide to taste of Fresh Ground Black Pepper.
  13. Provide of For The Italian Dressing.
  14. You need 1 (16 oz) of Bottle Kraft Zesty Italian Dressing [well shaken - you may not need all].
  15. Get of For The Garnishments.
  16. Get of Fresh Ground Black Pepper.
  17. Provide of Fresh Parsley.
  18. Take of Fresh Basil.
  19. Provide of For The Options.
  20. Get 1 tbsp of Granulated Sugar.
  21. Use 1 tsp of Red Pepper Flakes.

Instructions to make Mike's Tangy Garden Fresh Summer Salad:

  1. Rinse and chop all vegetables and herbs and place in a large plastic bowl with a tight fitting lid. Add 3/4 of your shaken bottle of Kraft Italian Salad Dressing and mix well but, gently. You don't want to bruise your veggies..
  2. Cover tightly and refrigerate for 3+ hours. Gently flip covered bowl every occasionally to re-coat vegetables. Serve cold and garnish with fresh parsley and basil. Enjoy!.
  3. .
  4. Serve this garden salad ice cold. That's it! Easy peasy! Garnish with fresh ground black pepper, fresh parsley and basil. Gently stir before serving. Enjoy!.
  5. Another great brand to consider..
  6. They also made some fantastic Chicago Garlic Beer Brats. I should have them post the recipe..
  7. Boiled in beer then scored and grilled!.
  8. Pickles, onions, tomatoes, sport peppers, celery salt, ketchup and mustard! So juicy and seriously delicious!.

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