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We hope you got insight from reading it, now let's go back to creamy acorn squash soup recipe. You can cook creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Creamy Acorn Squash Soup:
- Take 2 of acorn squash.
- Take 5 clove of garlic.
- You need 1 of onion, chopped.
- Prepare of salt/pepper.
- Use 8 cup of chicken broth or stock.
- Provide 1 tsp of ground cinnamon.
- Take 1 tbsp of lemon juice.
- Provide 1/4 cup of to 1/2 cup heavy cream or half n half.
Instructions to make Creamy Acorn Squash Soup:
- Preheat oven to 400.
- Cut squash equator side up and remove seeds and membranes.
- Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min.
- Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent..
- Add broth and bring to a boil over med..
- Add cinnamon.
- When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn.
- Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu.
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