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Before you jump to Tomato & Basil Chicken Roll Ups recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be A Chore.
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We hope you got insight from reading it, now let's go back to tomato & basil chicken roll ups recipe. To make tomato & basil chicken roll ups you only need 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Tomato & Basil Chicken Roll Ups:
- Provide 4 of large chicken breasts, fileted in half.
- Use 16-20 of fresh basil leaves.
- Take 2-3 of large roma tomatoes, sliced.
- You need 1 carton of Philadelphia Cream Cheese Spread, Garden Vegetable.
- You need of AND: 1 cup shredded mozzarella cheese.
- Get of OR: 1 container crumbled goat cheese or feta.
- Use of Seasonings: pepper, garlic powder, Mrs. Dash Onion & Herb, parsley.
Steps to make Tomato & Basil Chicken Roll Ups:
- Preheat oven to 400 degrees. Pound out chicken filets to make thin and even..
- For cream cheese version: top each piece of chicken with 2 or 3 basil leaves, couple tomato slices and a few dollops of the cream cheese. Season with seasonings of choice..
- For goat/feta cheese version: top each piece of chicken with 2 or 3 basil leaves, couple slices of tomato and generous cheese crumbles. Season with seasonings of choice..
- Roll each up carefully and place seam side down ona parchment paper lined baking sheet. Top each with a little more of the seasonings..
- Bake for 20 to 30 minutes or until chicken is fully cooked. I ran a knife through the top of the thickest roll up to check if it was done; juice will run clear..
- Top with remaining cream cheese spread and mozzarella or remaining goat/feta cheese. Both options are shown here..
- Place back in oven on top rack for 10 more minutes or until cheese has melted..
- Enjoy!.
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