Recipe of Ultimate Sheik's Garden Fresh Vegetable Cream Cheese

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Sheik's Garden Fresh Vegetable Cream Cheese

Before you jump to Sheik's Garden Fresh Vegetable Cream Cheese recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be Difficult.

On TV as well as in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something that many individuals live by and they also ensure their children are eating at least one apple a day. You will even find that folks in other country's also follow this simple rule and they don't even know why. You will be pleased to know that we have carried out a little research, and we are going to tell you why this is thought to be a miracle fruit.

You've always been told to be certain that you are eating your fruit and veggies so you get your vitamins, but apples have always been at the top of the list. The first thing you should know is that apples possess more vitamins and minerals than various other fruits.. Apples consist of, manganese, phosphorus and calcium and all tend to be beneficial to your health, but there also are many more healthy minerals in apples. Needless to say vitamins are additionally extremely important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

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Hence, it should be quite obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to sheik's garden fresh vegetable cream cheese recipe. To cook sheik's garden fresh vegetable cream cheese you need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Sheik's Garden Fresh Vegetable Cream Cheese:

  1. Use 1 (8 oz.) of package of cream cheese.
  2. Take 1/2 cup of finely chopped sweet onions.
  3. Get 1/2 cup of finely chopped red peppers.
  4. Use 1 tsp. of Grill Mates Garden Vegetable Seasoning.

Instructions to make Sheik's Garden Fresh Vegetable Cream Cheese:

  1. Bring boxed/wrapped cream cheese out and set on counter for about 15 minutes. We want to get the chill out of it so we can thoroughly mix it effortlessly..
  2. Unwrap cream cheese and drop into a mixing bowl. To this, add the prepared onions and red peppers. What I like to do is to actually pour the veggies over the cream cheese and cover it completely. And then throw the seasoning on top and walk away for 5 minutes. The water and juice from the onions and peppers will seep into the cream cheese and further break it down for the mix..
  3. Mix all ingredients thoroughly..
  4. Of course you can use any fresh vegetable of your choice as substitutes or additions. Use your imagination! (Shown: Sheik's Garden Fresh Vegetable Cream Cheese on a toasted vegetable bagel...It's Munchie Time!.

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