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Before you jump to Kataifi nests with the taste of pizza recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be A Chore.
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Hence, it should be quite obvious that it's easy to add healthy eating to your life.
We hope you got benefit from reading it, now let's go back to kataifi nests with the taste of pizza recipe. To cook kataifi nests with the taste of pizza you need 12 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Kataifi nests with the taste of pizza:
- Prepare of For the nests-muffins.
- Provide of kataifi (shredded filo dough).
- Prepare of butter.
- Use of tomato sauce or tomato pure.
- You need of heavy cream.
- Get of egg, whisked.
- Prepare of For the filling.
- You need of ham, finely cut.
- Prepare of Gouda cheese grated (or any other kind of cheee that melts).
- You need of pepper (green) finely chopped.
- Prepare of pepper (red) finely chopped.
- You need of salt, pepper.
Instructions to make Kataifi nests with the taste of pizza:
- Preheat the oven to 180C..
- Pull apart the strands of kataifi shredded duogh to make them fluffly..
- Melt the butter and brush a 12 muffin pan with it..
- Divide the kataifi shredded dough into the cups and pour the rest of the butter on top..
- Bake for 10-14 minutes (so that the kataifi doesn't get soaked when you add the tomato sauce)..
- Add the finely cut ham, the finely cut peppers and finally, the grated Gouda cheese into the baked kataifi nests..
- Mix the tomato sauce or the tomato pure with the heavy cream, the egg, salt and pepper and pour over the muffins (you will need about 2 tbsp per muffin)..
- Bake for 30 minutes or until the nests are golden brown..
- Remove from the oven, let them cool a little and remove from the pan carefully..
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