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Before you jump to Punjabi maggi magic masala kei Royal kadhi chawal recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Day-To-Day Life.
I am certain you've heard that you should be eating an apple a day but did you ever wonder why this is actually important? Many men and women have lived with this school of thought for many years, and they also pass this on to their children. This concept is known all over the world and people just take it as fact without knowing if this is in fact true. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
While everybody knows that consuming plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, why are apples pushed so much? Well lets check out the vitamins and minerals that you can acquire in just one apple. Several of the major minerals that you will come across in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, as well as other trace minerals. And you'll even discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
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Evidently, it's easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to punjabi maggi magic masala kei royal kadhi chawal recipe. You can cook punjabi maggi magic masala kei royal kadhi chawal using 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Punjabi maggi magic masala kei Royal kadhi chawal:
- Use of besan.
- Take of oats powder.
- Take of curd.
- Provide of Dry spices cloves,cumin,cinnamon,mustard seeds,bay leaf,.
- You need of Dry coriander.
- Get of Mustard oil.
- Use of Turmeric,salt,and red chili.
- Take of Saunf.
- You need of capsicum ,and green,chopped onion,green chillies,.
- Take of Ginger.
- Use of Garlic.
- Get of Garam masala.
- Use of Maggi magic masala.
- Get of Fresh coriander leaves for garnish.
Instructions to make Punjabi maggi magic masala kei Royal kadhi chawal:
- First curd in bowl and mix well with hand whisker and than put termic,saltand red chilli.
- Put on handi heat the oil and all dry spices on handi and the sout themafter 2 minutes add the onion, ginger and gric sout10 minutes.
- Then all mixture add the handi and mix stir welland gas slow flame and cover the lidafter 30 minutes.
- Now make the pekoras all vegesand chopped onion ginger,garlicand some salt termic andgreen chilli and besen flourand maggimassala add the pekoras.
- And mix well heat on oil on kedayiand put tha make pekoras thick paste to makeput into curry.
- Now ready to punjabi curry pakoras its very heathy we eat rice and rotti punjabi peoples like very much.
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