Hello everybody, welcome to my recipe page, if you're looking for Street style Chole kulcha (No Maida, no yeast) recipe, look no further! We provide you only the perfect Street style Chole kulcha (No Maida, no yeast) recipe here. We also have wide variety of recipes to try.
Before you jump to Street style Chole kulcha (No Maida, no yeast) recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
More than likely you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? Many men and women have lived with this philosophy for many years, and they additionally pass this on to their children. You will even find that individuals in other country's also follow this simple rule and they don't know why. In this post we are going to be examining apples to see if they really are a food which will help to keep you healthy.
You've always been told to be sure that you are eating your fruits and vegetables so you get your vitamins, but apples have always been at the top of the list. The very first thing you should know is that apples have got more vitamins and minerals as compared to various other fruits.. Apples contain, manganese, phosphorus and calcium and all are good for your health, but there will also be many more healthy minerals in apples. And you'll even find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.
At this time we are going to explain to you the reason why these minerals and vitamins are important to good health. You may or may not be aware that apples can in fact help reduce risks of different cancers, and that is because of all the things in apples. And also by eating apples you could lessen your chances of getting breast or lung cancer. Just that one element ought to be adequate reason for every person to start eating apples.
Thus, it should be somewhat obvious that it's not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let's go back to street style chole kulcha (no maida, no yeast) recipe. To make street style chole kulcha (no maida, no yeast) you only need 33 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Street style Chole kulcha (No Maida, no yeast):
- You need of For Kulcha.
- You need of Whole wheat flour.
- Provide of Curd.
- Get of Sugar.
- Use of Baking powder.
- Take of Baking soda.
- Provide of Water to Knead the dough.
- Prepare of Salt.
- Take of Chopped coriander leaves.
- Take of Kalonji/onion seeds.
- Provide of Melted butter.
- Provide of For chole.
- Take of Boiled cholas.
- You need of Thin sliced onions.
- Get of Finely chopped tomatoes-.
- Use of Grated ginger.
- Prepare of Lemon juice.
- Get of Fresh coriander.
- Prepare of Finely chopped green chillies.
- You need of Oil/ghee.
- Get of Khatti meethi chutney.
- Take of For Magical chana masala 2-3 tbsp.
- Use of coriander seeds.
- Provide of Fennel seeds.
- Provide of Cumin seeds.
- Get of Amchoor/ anardana powder.
- Prepare of Salt.
- Use of Black salt.
- Get of Kashmiri Lal mirch powder.
- Take of Ginger powder.
- Prepare of Whole spice (star anise,javitri, cinnamon, cardamom, cloves).
- Get of Handfull of bhunna chana.
- Provide of Kasoori methi.
Steps to make Street style Chole kulcha (No Maida, no yeast):
- Grind together the magical masala ingredients to get a fine powder. You can store the left over in an airtight jar. Soak cholas overnight. In the morning while boiling add salt and little amla powder, if you do not have amla powder soak cholas in boiled sieved tea water pressure cook for 2-3 whistles. Keep aside..
- Let's make wheat kulcha dough, sieve together whole wheat flour, salt, baking powder, baking soda. Add sugar, curd, butter and mix together to form crumbs. Add water to make soft dough. Keep covered for 45 mins. After 45mins, the dough would be fluffy and lighter. Make slightly bigger balls than of size for Paranthas, keep them covered with gap in between for 30 mins more for proofing..
- Now coming back to cholas, in a kadhai take sliced onions and saute. Do not overcook them, add tomatoes, green chillies, coriander, prepared chana masala and the cholas. Check salt, add lemon juice, garnish with fresh coriander. Some tomatoes and onions I took more made a jatpat tangy salad with it sauted it added green chillies salt and Squeeze lemon add coriander leaves..
- Now comes, our kulchas pick each fermented ball roll as we do for making roti.Dust little flour, roll them slightly thicker. Apply little water on top side and stick some kalongi and coriander, cook them on a non-stick tawa as shown..
- Sprinkle some water at the sides of kulchas and immediately cover them with the lid. They will become fluffy in steam created.Turn them over and repeat the same for other side too. Keep in mind to keep the flame on low. Like wise make all the kulchas. Now at the time of serving apply butter or ghee and cook as we cook paratha.. Serve hot !Add meethi chutney on top of cholas and enjoy street food home style!!.
- Notes 1)If you want to use maida instead of wheat flour,feel free. Rest of the ingredients will remain the same. But my guilt free kulchas are yummy too !! 2)With bathura I make cholai in different style (recipe already shared) but with kulchas I make this style!!.
If you find this Street style Chole kulcha (No Maida, no yeast) recipe helpful please share it to your good friends or family, thank you and good luck.