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Before you jump to Individual Meatloaf Patties recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Need To Be Difficult.
I am sure you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is important? Many individuals have lived with this philosophy for many years, and they additionally pass this on to their children. You will even find that folks in other country's also follow this simple rule and they don't even know why. In our research we have discovered why you are told to eat an apple a day and we'll be discussing that with you here.
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As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to individual meatloaf patties recipe. You can cook individual meatloaf patties using 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Individual Meatloaf Patties:
- You need of Meatloaf.
- Use 2 of lbs. ground beef.
- Take 1 tsp of dry oregano.
- Get 1 tsp of dry parsley.
- Provide 1 tsp of dry basil.
- Prepare 1 tsp of salt.
- You need 1/2 tsp of pepper.
- Take 1/2 tsp of garlic magic salt (or 2 cloves of minced garlic.).
- You need 2 of eggs (beaten).
- Get 1/2 cup of + 2 tbsp panko bread crumbs.
- Provide 2 tbsp of parmesan cheese.
- Get 1/2 of medium sized onion (diced) *Optional for more flavor.
- Get of Meatloaf glaze.
- Use 1/2 cup of ketchup.
- Take 1 tsp of Worcestershire sauce.
- Use 1 tsp of brown sugar.
Steps to make Individual Meatloaf Patties:
- Preheat the oven to 220 degrees Celsius. (425 degrees Fahrenheit).
- Add all of the meatloaf ingredients in a medium size bowl. To combine, use natures best tool; your hands..
- Lightly coat a cooking rack with olive oil spray and set inside a casserole dish or cooking tray. Then, place your patties on the rack. This method will keep the patties from soaking up excess grease, making them healthier..
- Next, take a handful of beef and shape into a patty, a little larger than the size of your palm. About 1 1/2 inches thick..
- In a small bowl, make your glaze. Combine the Worcestershire sauce, ketchup, and brown sugar and mix well..
- Using a pastry brush or spoon, spread your glaze over the patties evenly. Put in oven and cook for 25 minutes..
- Once its done cooking, remove the patties from rack and soak the rack quickly to avoid any potential difficulty washing it later. CAUTION: Remember the rack just came out of the oven, so it will be hot!.
- Prepare your favorite side dish and voila! Enjoy!.
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